Dinner
STARTERS
Grilla’s Warmed Refried Bean & Romesco Dip
Delicious Homemade Organic Refried Beans & Spanish Romesco (A Roasted Pepper & Almond Pesto). Served with Organic Tortilla Chips.
Grilled Polenta with Beet Greens 
Homemade polenta with sautéed beet greens and Spanish Romesco.
Grilled Polenta with Marinara
Homemade polenta with our Robust Organic Marinara. Served over a bed of Organic Wilted Spinach.
Grilla Caesar Salad
Organic Hearts Of Romaine, Tossed With Caesar Dressing, Homemade Croutons & Parmesan Cheese. Add Grilled Chicken or Grilled Prawns.
Wilted Organic Baby Spinach Salad
Delicate Pairing Of Warmed Organic Spinach, Red Onions, Local Crumbled Goat Cheese, Toasted Pine Nuts & Raspberry-Balsamic Vinaigrette.
DINNER ENTREES
Vegetable Stir-Fry
A Variety of Local Organic Vegetables Sautéed in our Flavorful Stir-Fry Sauce. Add Organic Tofu, Grilled Chicken, or Grilled Prawns.
Spicy Soba Noodles w/Portobellos & Cabbage
Crisp Tender Cabbage, Portobello Mushrooms & Edamame, accented with Hot Pepper Paste. Served over Organic Soba Noodles.
Seared Tofu Curry or Teriyaki
Marinated & seared tofu in your choice of our Sweet Curry Sauce or our Savory Hawaiian Teriyaki Sauce. With your choice of Organic Roasted Garlic Mashed Potatoes or Long Grain Brown Rice.
Grilla’s Famous Vegan Meatloaf
 A “Non Meatloaf” made with lentils, brown rice mushrooms, oats & special seasoning. Finished with a Delicious Vegan Mushroom Gravy.
Vegetable Paella
Locally Grown Seasonal Organic Vegetables Sautéed with Saffron Infused Organic Basmati Rice. Add Grilled Chicken or Grilled Prawns.
Grilled Vegetable Lasagna 
Grilled Vegetables, our Organic Marinara and a Myriad Organic Cheeses. Layered in Organic ridged lasagna. Served with Garlic Bread.
Eggplant Parmesan
Sautéed Eggplant Slices, Layered With Our Organic Marinara, Organic Cheeses & Organic Basil Puree. Served with Garlic Bread.
Chicken Fettuccini Pomodoro
Rocky Free-Range Chicken Breast Sautéed with Tomato Concasse, Basil & Garlic in a White Wine Extra Virgin Olive Oil Sauce & served over a bed of Organic Fettuccini. Served with Garlic Bread.
Chicken Picatta
Grilled Rocky Free-Range Chicken Breast and finished with a Lemon Caper White Wine Butter Sauce. Served with Organic Roasted Garlic Vegan Mashed Potatoes or Long Grain Brown Rice & Organic Local Seasonal Vegetables.
Grilled Chicken Curry or Teriyaki
Grilled Rocky Free-Range Chicken Breast topped with our Savory Hawaiian Teriyaki Sauce or Sweet Curry Sauce. Served with Organic Roasted Garlic Vegan Mashed Potatoes or Long Grain Brown Rice & Organic Local Seasonal Vegetables.
Mahogany Wild Alaskan Salmon 
Caramelized with Cracked Pepper, Deglazed with Tamari & Accompanied with Sautéed Organic Greens, Organic Roasted Garlic Vegan Mashed Potatoes & a mild Thai Red Curry.
Lemon Caper Wild Alaskan Salmon
Sautéed and finished with a Lemon Caper White Wine Butter Sauce. Served with Organic Roasted Garlic Vegan Mashed Potatoes or Long Grain Brown Rice & Organic Local Seasonal Vegetables.
Blackened Wild Alaskan Salmon
Blackened to perfection smothered with spicy Cajun spices. Served with Organic Roasted Garlic Vegan Mashed Potatoes or Long Grain Brown Rice & Organic Local Seasonal Vegetables.
Tender Bison Rib Eye
 A Lean & Tender, Heart-Healthy 8 oz Grass-Fed Rib-eye Steak Grilled To Your Liking. Served with Organic Steak Sauce & Organic Roasted Garlic Vegan Mashed Potatoes or Long Grain Brown Rice & Organic Local Seasonal Vegetables. Add Crumbled Blue Cheese, Sautéed Mushrooms, or Grilled Prawns.
SIDES
Garlic Vegan Mashed Potatoes
Organic Brown Rice
Saffron Rice
Vegan Mushroom Gravy
Grilled Tofu
Garlic Bread
Organic Roasted Garlic Vegan Mashed Potatoes
Served with Vegan Mushroom Gravy & Organic Local Seasonal Vegetables.
Sautéed Organic Local Seasonal Vegetables
Sautéed in your choice of Sweet Curry Sauce or Savory Hawaiian Teriyaki Sauce. Served on a Bed of Long Grain Brown Rice.
DESSERTS
Warm Fruit Kuchen topped with Vanilla Ice Cream
Warmed Tin Roof Bakery’s Fruit Kuchen warmed and topped with a scoop of organic vanilla ice cream. Fruit variety is seasonal
Warm Chocolate Chip Espresso Brownie Sundae
Tin Roof Bakery’s Chocolate Chip Espresso Brownie warmed and topped with a scoop of organic vanilla ice cream.
Warm Decadent Chocolate Mousse Brownie Sundae
Tin Roof Bakery’s Chocolate Mousse Brownie warmed and topped with a scoop of organic vanilla ice cream.
Organic Grilla Sundae
Organic Vanilla Ice Cream topped with Organic Chocolate Syrup & Organic Whipped Cream.
Mini Grilla Sundae
A Smaller Version of our Classic Sundae (for Kids 12 Years & Younger)
Beverages
Organic Fair-Trade Coffee & Tea
Fresh Ground Coffee, Hot Tea, Herbal Iced Tea, Iced Black Tea
Organic Specialty Coffee Drinks
 Espresso, Americano, Cappuccino, Latte, Mocha, Hot Chocolate, Chico Chai (Made with Organic Milk or Soy. Your choice of Caffeinated or Decaf. Enjoy Hot or Iced and with Real Whipped Cream or Nondairy Whip.)
Menu items are subject to change.
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